Pork Belly 花肉

Description

Introduction: Pork belly, also known as three-layer meat, is located in the abdomen of pigs and content high fat, with muscle tissue interspersed, alternating between fat and lean. The lean meat from this part is the tenderest and juiciest. Pork belly has always been the best protagonist in representative Chinese dishes, such as braised pork, steamed meat, and etc.

Weight: 850g+-

Delivery Service: Delivered in 1-3 days within the Klang

Packaging: Individually packaged and frozen

Place of Origin: Malaysia

花肉又称五花肉、三层肉，位于猪的腹部，脂肪组织多，其中又夹带着肌肉组织，肥瘦间隔。这部分的瘦肉也最嫩且最多汁。五花肉一直是代表性中菜的最佳主角，如、梅菜扣肉、南乳扣肉、东坡肉、回锅肉、卤肉饭、蒸肉等等。它的肥肉遇热容易化，瘦肉久煮也不柴。

重量：950g+-

配送服务：巴生谷1-3日送达

包装： 冷冻独立包装

原产地： 马来西亚